The time has come for another of our lupulin loving Club Hops subscription boxes to land on doorsteps across the country, and that means another interview with some brewing legends! This month we're featuring the fun and fresh founders of Queensland's Working Title Brew Co., Luke Shield and Mark Howes, who are making beer that's getting everyone excited.
As part of our Club Hops subscription, we interview industry legends from the Australian beer brewing community. This edition we chatted to DJ McCready, co-founder and head brewer at Mountain Culture in Katoomba, NSW!
This is Jeremy: (He's on the right. You can also find Jez on the internet @coldfizzyones) Those of you who live nearby have maybe chatted with Jez in our Thornbury shop or recognise him from events at the bar. He's our resident Lambic enthusiast and an all around great guy, so we figured we'd sit him down to ask our most funky questions. Enjoy! -- What turned you onto Lambic?The unparalleled funk & complexity of Lambic was the main drawcard. It’s also such a versatile base for fruit additions, so there were plenty of options to explore. And what has kept you enthralled by the style?The proliferation of wine/Lambic hybrids – it’s the best of both worlds. Do you remember the first Lambic you...
Hey, I’m Matt McIver (left), co-founder of Range Brewing. We are a Brisbane based brewery located in the inner-city suburb of Newstead. Our approach to brewing is simple. We use the freshest and highest quality seasonal ingredients we can source to make modern and drinkable beers.