Another Ale Odyssey loaded with some wild releases! From the haunted Bright x Carwyn Cellars barrel releases through to a spontaneously fermented lambic from Belgian royalty 3 Fonteinen. Honestly, we enjoyed every single one of these drops!
READ // The Wild World of Wort Workers
What's in the box:
3 Fonteinen • Hommage 19|20 No 72
Cherry & Raspberry Lambic | 6.3% | Beersel, Belgium | ⭐
Aroma • Earthy, fresh raspberry, cherry gummies.
Flavour • Raspberry warheads, cherry-plum skin, cedar box.
Mouthfeel • Puckering, drying.
Hargreaves Hill x Celestial Beerworks • Witching Hour
Imperial Pastry Stout | 12.0% | Lilydale, VIC x Dallas, TX USA | ⭐
Aroma • Toasted macadamia, blackberry jam, banoffee.
Flavour • Vanilla, dark roast espresso, chocolate ganache.
Mouthfeel • Drying, warming.
Bright x Carwyn Cellars • Le Monstres du Chateau #3: Madeira
Madeira Barrel Aged Imperial Stout | 11.0% | Bright x Thornbury, VIC
Aroma • Prunes, Chocolate syrup, Blackberries.
Flavour • Raisins, molasses, Tarte Tatin.
Mouthfeel • Silky, warming.
Bright x Carwyn Cellars • Le Monstres du Chateau #4: Caribbean Rum
Madeira Barrel Aged Imperial Stout | 11.0% | Bright x Thornbury, VIC
Aroma • Anejo rum, raspberries, Italian Aperitiv.
Flavour • Dark chocolate, caramelized almonds.
Mouthfeel • Drying, warming.
Knee Deep • Hoptologist
American Double IPA | 9.0% | Auburn, CA USA
Aroma • Dry orange peel, apricot, whiff of dank.
Flavour • Resin, pine, amaro.
Mouthfeel • Drying, old school.
St Bernardus • Abt 12
Belgian Quadrupel | 10.0% | Poperinge, Belgium | ⭐
Aroma • Dark caramel, hazelnut, blackcurrant.
Flavour • Sponge cake crust, raisins, toffee apple.
Mouthfeel • Chewy, Med/full-bodied.
Slow Lane x Bracket • Hibernation
Baltic Porter | 9.5% | Botany x Alexandria, NSW | ⭐
Aroma • Roasted cashews, baked apples, dates.
Flavour • Prunes, roasted chocolate, salted liquorice.
Mouthfeel • Smooth, warming.
Shapeshifter x Range • Afterparty
Triple Dry Hopped Oat Cream Double IPA | 8.0% | Findon, SA x Newstead, QLD | ⭐
Aroma • Peaches & cream, mango yoghurt, green herbs.
Flavour • Tinned peaches, passionfruit puree, mango lassi.
Mouthfeel • Syrupy, full-bodied.
Mountain Culture • Work Related
New England IPA | 6.9% | Katoomba, NSW | ⭐
Aroma • Overripe nectarine, mango, yellow papaya.
Flavour • Pine, herbal, orange pith.
Mouthfeel • Dry, soft.
Dangerous Ales x Seeker • Seeking Danger
Double Dry Hopped Hazy IPA | 7.2% | Milton x Unanderra, NSW | ⭐
Aroma • Apricot, pineapple, rockmelon.
Flavour • Yellow snakes, feijoa, honeydew.
Mouthfeel • Juicy, full.
Bacchus • Gingerdead Man 2: The Passion of the Crust
Pastry Barleywine | 14.1% | Capalaba, QLD
Aroma • Chrissy pud, fresh grated ginger, dulce de leche.
Flavour • Bundaberg Ginger Beer, ginger snap bikkie, caramel fudge.
Mouthfeel • Syrupy, Warming!
Working Title • Where the Wild Things Are: Girraweem
Spontaneous Mixed Culture Wild Ale | 7.0% | Newstead, QLD | ⭐
Aroma • Overripe banana, dry oranges, apple.
Flavour • Banana bread, dry apple cider, custard & apple Danish.
Mouthfeel • Medium bodied, creamy.
⭐ = 4 or higher rating on untappd!
